According to the health report, obesity has become a major problem for teenagers. Especially in the United States, the obesity rate is increasing year by year. Because of China's fast food culture, more and more children like fast food.
Their weight exceeds the healthy level. Choosing the right food can help them lose weight. Meat and vegetables are an indispensable part of a meal.
It is advocated to eat more vegetables to see what they are Celebrities who have always been healthy tell people the importance of eating vegetables. Sometimes the conflict between different kinds of food, such as white radish and carrot, should not be cooked together, because if we want to eat healthily, the nutrition will be reduced. We'd better stay away from junk food and make the right choice.
Recently, the news of the bankruptcy of Taiwan's famous fast food companies spread on wechat. In mainland China, people know little about the truth. Fast food companies are still operating well.
China's food problem has always existed. Even the government has formulated some regulations to prohibit illegal operation. Many manufacturers produce inferior food in order to make more profits.
Fast food companies do not care about the Taiwan market The spokesman said that their main market is in the mainland. Many people are eating their food when they hear the news. If everyone joins the team and refuses to buy their products, we will be very angry.
Then the fast food companies will be kicked out. Only in this way can we protect our health and interests.
Thank you for taking the time to read this letter to a food safety publishing house, dear Sir or Madam, for taking the time to read this letter. Because the problem of food safety is becoming more and more serious, I had to write to you a few days ago. One of my classmates came back from the supermarket with a big bag of food.
Because she found the new canning shop in the food store, she was very glad that other roommates were invited to taste it The mouth watering chicken, unfortunately, after eating, three of my friends had stomachache and vomiting. Their faces became more and more pale because of their sensitivity to the canned food. I escaped the pain.
My brain was blank. I dialed the emergency call with my shaking hand, so they were sent to the hospital quickly. Doctors said they were lucky to be out of danger because they didn't eat too much of the stinky fish and were hospitalized on time.
This is what happened around me. It made me realize the seriousness of food safety. I sincerely hope that the whole society will pay attention to this problem.
Thank you, Julie safety.